About NAH Foods LTD

A konjac manufacturer, not a reseller.

We own the factory. We own the recipes. We own seven brands. That is what makes us different from the trading houses and agencies that sit between most buyers and the people actually making the food.

Container shipping port at dusk, NAH Foods LTD exports across the UK, Europe, Middle East, Asia and the Americas

Who we are

NAH Foods LTD is a UK-registered food manufacturer incorporated in February 2012 (Companies House 07964881). Our registered office and main production site is in Bedford, UK. We operate alongside affiliated entities in the Netherlands (Calorie Watchers B.V.), the United States (Havant Foods LLC, Florida) and India (Havant Foods Pvt Ltd, Gujarat). Konjac, shirataki and noodle ranges are produced at our Guangdong site in China (trading as Huizhou Wangjia Food Co.). Together we operate a family of own brands, including Konjac Innov, iTz noT, Keto Chef, Keto Skinny, Eat Water, Chef2Plate, Nashi, Natural Organic, Turmeric Merchant and Better Than Foods, and distribute selected partner brands such as Jasberry.

What we believe

Low-carb food has a product problem. Most buyers have tried shirataki that smells fishy, konjac rice that disintegrates and ready meals that taste like guilt. From day one we took the position that a low-calorie meal should not feel like a penalty, it should taste like something you would order again. That belief drives every line in the factory.

What we make

Six categories across the product floor: konjac noodles and shirataki, chilled and retort ready meals, high-protein rice (20g per 100g, konjac-based), marinated plant-based tofu, table sauces and sugar alternatives. Every SKU ships under a client's private label or through our own brands, so retailers can choose the depth of relationship that fits their category.

What we have built

  • Live retail across 13 countries on four continents, UK, Ireland, Belgium, the Netherlands, Germany, Austria, France, Slovakia, Romania, the UAE, India, China, Hong Kong, Singapore and Brazil, with additional D2C customers across further markets
  • SALSA approved Bedford ready-meal facility producing chilled ready meals with up to 90 days shelf life, independently listed on the SALSA public directory
  • BRC Global Standard Food Safety Issue 9 at A+ and IFS Food Version 8 at Higher Level (95.72%) for our Guangdong konjac production (Huizhou Wangjia Food Co.), issued by DNV Business Assurance Italy
  • 10+ own brands on shelf including Konjac Innov, iTz noT, Keto Chef, Keto Skinny, Eat Water, Chef2Plate, Nashi, Natural Organic, Turmeric Merchant and Better Than Foods
  • Multi-site operation, UK production at Bedford, konjac production and commercial operations at our Guangdong site in China, plus commercial operations in the Netherlands, US and India

Who we work with

Importers, discounters, health and specialty retailers, sports nutrition brands, meal kit services, foodservice buyers and entrepreneurs launching challenger brands. Minimum engagement is a mixed FCL container. The ceiling is six-figure monthly retainer programmes with quarterly forecasting.

Where we’re going

We are deepening distribution across the GCC, APAC and the Americas, renewing organic scope across our ready-meal and konjac ranges, and installing automated bottling for the sauce programme. If that aligns with your markets, let’s talk.

Let’s start with samples.

A 7-day sample turnaround costs less than a meeting. Send a short brief and we’ll ship matching SKUs for your category buyers.